Lurra takes its influence from the traditional charcoal and wood grills "Erretegia" found all over the Basque Country. This is a great culinary tradition that enhances flavour, aromas and respects the virtues of the product.
Lurra means "land' in Basque. We have chosen this name as it reflects our guiding principles of serving authentic, natural and well sourced produce.
Our elegant first floor dining room is decorated in the same style as our main dining room and overlooks the private courtyard. Available for private use for groups of up to 30 seated and 40 standing, it is the perfect venue for your special occasion. To make an enquiry please contact email@example.com
Please note that for the festive period we will be closed from 24th December 2016 and will reopen on 4th January 2017 for dinner from 6pm
Melody and Nemanja are the restaurateurs behind Donostia and Lurra Basque restaurants in Marylebone. After an unplanned stop in San Sebastian for a single day, they left their careers in the City with no previous experience in hospitality. Their two restaurants focus on doing traditional Basque Cuisine well rather then re inventing new trends. The restaurants were designed to feel like a home from home with genuine service nurturing loyal custom.